Chicken, steak and biscuits with gravy anchor Southern food at The Operators Club in Dallas, TX, where you can join us for dine-in.
Order onlineThe Hot Chick
$20.00
Fried brined chicken on brioche with Nashville sauce and pickled slaw.
“Fantastic time at The Operators Club! Our server/bartender, Carina, the hot chick recommended "The Hot Chick" sandwich, and wow, she was spot on! She was incredibly pleasant and attentive. It was a massive serving, crispy breading, unbelievably moist, with delicious pickled slaw and sauce. It was an absolute flavor bomb. Top-tier service and incredible food. We’ll definitely be back!”
W.T.F. AKA What the Flock
$25.00
Buttermilk waffles hold chicken-fried chicken, Havarti, bacon, and aioli.
“Nancy was a great host to our work gathering and made sure to explain all of the awesome food on the menu. I can highly recommend the Cheesus and the What the Flock, they are both great options! Be sure to ask about their assortment of Happy Endings, all of which are sure to delight! Thank you Nancy, you made our night, and we will definitely be back!!!”
Southern food at The Operators Club includes waffle sandwiches alongside chicken, steak and biscuits. What the Flock Brunch layers Havarti cheese and seven thick-cut maple bacon strips between waffles.
The Hot Chick has Nashville sauce and pickled slaw; Cowboy Chicken Fried Steak comes with garlic whipped potatoes; Jalapeño Cheddar Biscuits & Gravy features chorizo cream gravy and two sunny eggs.
Visit The Operators Club in Dallas, TX and order your meal for dine-in. W.T.F. AKA What the Flock sandwiches chicken fried chicken and Cholula aioli between two Pepper Jack buttermilk waffles.
Our guests love these customer favorites. If you're visiting us these are some of the food options we recommend most often.
