The Operators Club Menu

The Hot Chick

Brioche, brined chicken breast, fried, Nashville sauce, Creole mustard vinaigrette, pickled slaw, pickles, Nashville ranch, and truffle fries

The Bear

Thick-cut bread, sliced prime rib, caramelized onions, arugula, horseradish hollandaise, fried egg, and truffle fries

De-Calf

Legumes, grains, onion, garlic, spinach, carrots, patty, salt, pepper, brioche, LTO, and truffle fries

Operators Club

Thick-cut bread, bacon, Havarti, salami, turkey, ham, LTO, roasted garlic aioli, and truffle fries

The Italian Stallion

Brioche, 2 pieces of Angus beef patties, and our famous mozz jammer, topped with our house marinara, seared Italian ham, and truffle aioli. Warning: more than a mouthful and messy

The Cheesus

Thick-cut sourdough, thick-cut bacon, American cheese, panko-fried mac and cheese, garlic aioli, and truffle fries

Mac & Cheese Burger

Brioche, panko-fried mac and cheese, Angus beef patty, American cheese, thick-cut bacon, LTO, truffle aioli, and truffle fries

W.T.F. AKA What the Flock

Two Pepper Jack buttermilk waffles sandwiched with chicken fried chicken, Havarti cheese, seven thick-cut maple bacon strips, and Cholula aioli. WTF

Cheeseburger

Brioche, Angus beef patty, American cheese, LTO, and truffle aioli

Queso & Tostadas

Chipotle queso dip, picadillo, corn tostadas, and pico

Tater Kegs

Extra-large tots, salt and pepper, bacon, Cheddar, chives, and spicy ketchup

Sweet & Spicy Kung Pao Brussels Sprouts

Kung Pao vinaigrette, cashews, cilantro, peppadew peppers, sesame seeds, and lime zest

Mozzarella Log Jammer

Parmigiano‑Reggiano bread crumbs, fried mozzarella plank, marinara, sliced jalapeños, and sourdough crostinis

Wagyu Sliders

Wagyu, salt and pepper, potato bun, roasted garlic aioli, gem lettuce, shredded Cheddar, caramelized onions, and pickles

Greek Shrimp Salad

Cherry tomatoes, cucumber, feta, romaine mix, red onion, avocado, green pepper, artichoke hearts, Kalamata, shrimp, and creamy creole vinaigrette

Cheeseburger Salad

Angus beef patty, American cheese, lettuce, tomato, onion, pickles, chopped thick bacon, pico, and cool ranch dressing

Steak Parmesan Salad

Cherry tomatoes, arugula or gem lettuce, shaved Parmesan, sliced flat iron, chives, and Dijon Parmesan vinaigrette

Crisp Salad

Lettuce, cherry tomato, onion, Cheddar, grilled (6 oz) chicken breast or Grilled Salmon (+$5), and cool ranch dressing

Veggie Burger Salad

Legumes, grains, onion, spinach, carrots patty. Salt & pepper on romaine lettuce, tomato, onion, pico with cool ranch dressing

Darkest Secret

Five-layer dark chocolate cake, silky smooth chocolate filling, chocolate ganache, and chocolate syrup

Hunka Hunka Creamy Love

Peanut butter cheesecake and real banana cheesecake, baked in a chocolate cookie crust, topped with peanut butter mousse, garnished with chocolate chips and chocolate syrup

Creamy Carrot Delight

Two-layer moist cake made with carrots, walnuts, pineapples, and secret spices, topped off with cream cheese icing

Cinful Waffle Cream

Heaping of cinnamon ice cream sandwiched between two seven-inch waffles, covered in cinnamon and sugar, topped off with cream and berries

Spumoni Zepp

Strawberry, chocolate, pistachio cream with candied pistachios, whipped cream, and bourbon cherry in a toasted cinnamon and sugar zeppelin cone

Belgian Chocolate Dreams

Deep-fried Belgian sugar waffles sandwiched with rich, creamy Dutch chocolate ice cream, topped with homemade whipped cream and chocolate syrup

The Alfred Pasta Zepp

Creamy Alfredo with fettuccine pasta in a garlic zepp bread, toasted with savory butter

The Sinatra Pasta Zepp

Old Blue Eyes' favorite. Perfect mix of Alfredo and marinara on spaghetti pasta in a garlic zepp bread, toasted with savory butter

The Pepe Pasta Zepp

Pesto mixed with cream with fettuccine pasta in a garlic zepp bread, toasted with savory butter

The Mary Pasta Zepp

Zesty marinara with spaghetti pasta in a garlic zepp bread, toasted with savory butter

Fried Chicken Piccata

Our amazing fried spin on a classic delicious dish! Brined chicken breast, white wine butter sauce, basil, charred lemon, capers, spaghetti

Miso Glazed Togarshi Salmon

Pan seared salmon, miso glaze, cilantro, chives, miso butter, brussel sprouts

New Orleans Tasso

New Orleans style pasta dish. Bucatini, crawfish cream sauce, chopped tasso, parmesan ribbons, marinated cherry tomatoes, basil

Braised Short Rib

Short rib, onion jus, roasted carrots, duck fat smashed fingerlings

Boursin Filet Mignon 8oz

8oz filet steak, Italian herbed butter, roasted asparagus

NY Strip 16oz

16 oz strip steak, seasoned salt/pepper, twice baked potato

TX Ribeye 16oz

16oz Ribeye steak, horseradish cream, twice baked potato, roasted asparagus

Krafty Combo

16 oz cheddar seasoned strip steak, cheddar herb compound butter, mac and cheese Pasta Zepp!

BOTTLE WATER

Pure and refreshing bottled water

RED BULL

Invigoration Energy Surge: The Classic Red Bull Experience

RED BULL SUGAR FREE

Invigoration Energy Surge: The Classic Red Bull Experience

TOPO CHICO

Mexican mineral sparkling beverage, refreshing

San Pellegrino Sparkling Water (Can)

Can sparkling water imported

Truffle Fries

Handcut, twice fried, truffle oil, parm, parsley

Mac & Cheese

Elbow mac, parm panko, kosher salt, mozz, pepper jack, cheddar, cayenne

Roasted Asparagus

Roasted garlic oil, salt/pepper, parsley, lemon zest

Roasted Tri-Color Carrots

Roasted with cottonseed oil, salt, and pepper